Koko Black re-imagines a seasonal favourite by coating crumbly, spiced gingerbread pieces with the finest creamy Belgian milk chocolate to create a jar of delicious chocolate drops.
Lovingly hand made in Melbourne using the finest natural ingredients. A perfect indulgent gift for loved ones this Christmas, or a special treat just for you!
Product Ingredients: Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Soya Lecithin, Natural Vanilla), Gingerbread (Wheat Flour [Calcium Carbonate, Iron, Niacin, Thiamine], Sunflower Oil [Antioxidant: Rosemary Extracts], Black Treacle, Sugar, Seasoning [Sugar, Rusk (Wheat Flour Contains Calcium Carbonate, Iron, Niacin, Thiamine, Salt)], Natural Flavouring, Salt, Yeast Powder, Spice [Ginger, Cinnamon], Liquorice Powder, Acid [Citric Acid], Ground Ginger (1.4%), Salt, Yeast, Wheat Gluten, Cinnamon), Starch, Glucose Syrup, Natural Glaze (E904).














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